Glow Pops by Liz Moody
Super-Easy Superfood Recipes to Help You Look and Feel Your Best
A guide to making irresistibly healthy frozen pops that make eating superfoods faster, easier, and more fun than ever before!
If you like smoothies and juices, you’ll love Glow Pops: Super-Easy Superfood Recipes to Help You Look and Feel Your Best (Clarkson Potter; $16.99; on sale April 11, 2017). Blogger Liz Moody elevates everyone’s favorite treat with 55 nutrient-filled recipes that will make you glow from the inside out. They’re fast, flexible, and packed with superfoods to boost your brain power, cure your hangover, clear your skin, rev your metabolism, and much more. Not only that, but they’re gluten-free, dairy-free, artificial sugar-free, and optionally vegan.
What the pops lack in the bad stuff, they make up for with a fresh, bright taste. Whether you like the classics (Chocolate Fudge, Cookie Dough, Neopolitan), can’t get enough greens (Mango Arugula Cilantro, Mint Chocolate Chip, The Ultimate Green Smoothie), or prefer more adventurous combinations (Turmeric Golden Milk, Avocado Chile Lime, Strawberry Cardamom Rose Lassi), Glow Pops has a pop for every palate. The hardest part will be waiting for them to freeze!
About the Author:
Liz Moody is the Senior Food Editor at Mind Body Green and creator of Sprouted Routes, the popular healthy food and lifestyle blog and Instagram account that’s beloved by Hollywood celebrities, international yogis and more. Her work draws from her years traveling the world as a syndicated newspaper columnist, and she’s been praised by Goop, Glamour, and many other major publications and influencers. She contributes regularly to Women’s Health, Clean Eating Magazine, BuzzFeed, The New Potato, and other outlets. Liz lives in Brooklyn, NY with her husband.