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Cooking

Undercooked
Hungry
101 Things I Learned® in Culinary School (Second Edition)

L'Appart
And a Bottle of Rum, Revised and Updated
A Short History of Drunkenness

Fast Food Maniac
Food: A Love Story
This Is What You Just Put in Your Mouth?

Mastering the Art of Soviet Cooking
The Wet and the Dry
The Whole Fromage


Crown publishes across a wide range of nonfiction genres with an emphasis on politics, current affairs, social justice, personal narrative, biography, history, economics, business, cultural criticism, science, social science, and psychology. As a team, we are committed to publishing a diverse array of leading and emerging voices who enlarge our understanding of the world; help us navigate and succeed in a rapidly evolving climate; challenge legacy narratives; and harness the power of storytelling to illuminate, entertain, inspire, and connect readers everywhere.


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